Apple Cinnamon Oatmeal Breakfast Bars
Apple cinnamon oatmeal breakfast bars are quick to meal prep and a high-protein breakfast or snack that are naturally sweetened and will give you energy for your day.
Ingredients
- 2 cups rolled oats
- 1/2 cup collagen peptides
- 1/2 cup vanilla protein
- 1 tsp cinnamon
- 1 tsp baking powder
- 1/2 tsp salt
- 2 tbsp coconut oil melted
- 1/2 cup applesauce
- 2 eggs
- 1 cup plant-based milk
- 1/2 tsp vanilla
- 1 apple finely chopped
- walnuts/pecans (optional)
Instructions
- Preheat oven to 375
- Line a 9×7 or 8×8 pan with parchment paper
- Melt coconut oil
- In a high-speed blender blend, all ingredients except for the apple and nuts until smooth
- Chop a small apple into little pieces and then mix into the batter
- Pour batter into lined pan and top with walnuts or pecans
- Bake until golden brown for about 35-40 minutes.
- I always do the toothpick check to see if the bars are down with a knife or toothpick. These are moist blondies so a little bit of batter will cling to the knife, but will not be raw.
Notes
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