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Mango Matcha Latte

Mango Matcha Latte

Treat yourself to an iced mango matcha latte for a fun tropical drink that is beautiful, refreshing, and fruity.
5 from 6 votes
Course Drinks
Servings 1

Ingredients
  

  • 1 cup chopped fresh or frozen mango (about one small mango)
  • 1-2 tsp matcha powder
  • 1/4 c hot water
  • 1 cup milk
  • 1-2 tbsp vanilla protein (or substitute maple syrup or sweetener to your taste)

Instructions
 

  • If you are using frozen mango set it out until soft or you can warm it up in the microwave for about 30 seconds to soften
  • Add mango to a blender and blend until smooth (may need to add a splash of water to get desired consistency)
  • Sift matcha into a small bowl, add hot water, and whisk together
  • Mix vanilla protein or sweetener and milk using a frother or blender to make vanilla milk
  • Fill glass with mango puree, add ice, top with 3/4 of vanilla milk, pour in matcha, then top with the rest of your milk and enjoy

Notes

Did you make this recipe? Leave a review below and don’t forget to tag @lauralivewell 
Keyword green tea, iced latte, mango, mango matcha, matcha
Tried this recipe?Let us know how it was!