Peanut Butter Cookie Dough Protein Bars

Peanut butter cookie dough protein bars take less than 10 minutes to make and only need a few simple ingredients. These homemade protein bars are naturally grain-free, gluten-free, vegan, and taste like cookie dough!

Making homemade protein bars is super simple and affordable versus buying store-bought. They store easily in the freezer and are a meal prep dream.

• Peanut Butter Cookie Dough Protein Bars are vegan, grain-free, and gluten-free!
• They are secretly healthy and low in sugar
• Low sugar and refined sugar-free.
• Made with coconut flour and high in fiber
• Super indulgent
• Perfect for a sweet snack or after-dinner dessert.
• Both kids and adults will love them
• Made with only 6 simple ingredients.
• High protein and high fiber protein bars

• Peanut Butter: Made with natural peanut butter to make these cookie dough bars have a healthy source of fat and peanut butter cup flavor
• Coconut flour: A high in fiber and grain-free flour
• Vanilla protein: For a protein boost and a little extra sweetness and flavor 
• Maple Syrup: Just a little maple syrup for a hint of sweetness
• Mini Chocolate Chips: Dairy-free chocolate chips mixed in to get that true peanut butter cup taste 
• Sea salt: Helps to bring out all the flavors 

• Makes 8 full-size protein bars or 16-32 snack-size treats depending on what size you cut them into
• Allergic to peanut butter? Feel free to substitute with different nut butter or use sun butter to keep it nut-free
• You can substitute chocolate chips with cacao nibs for extra superfoods
• These can also be made into balls instead of bars by scooping with a cookie dough scoop or rolling into balls
• The key is to use a vanilla protein powder you like the taste of and enjoy. Here are a few of my go-to protein powders
• You can replace the maple syrup with any liquid sweetener
• You can replace the coconut flour with oat flour but it will result in a softer texture and you will need 2-3x more oat flour than coconut flour 
• Make sure to use peanut butter that is made of only peanuts and salt for good consistency  
• Store in fridge or freezer in an air-tight container depending on the consistency you enjoy
• Stays fresh in the fridge for up to 5 days and in the freeze for up to 3 months 

• Peanut Butter Cup Banana Bites
• Snickerdoodle Cookie Dough Protein Bites
• Peanut Butter Pumpkin Protein Dip

Peanut Butter Cookie Dough Protein Bars

These no-bake peanut butter cookie dough bars are filled with healthy fats, fiber, and protein to satisfy you while tasting like peanut butter cup cookie dough.

5 from 7 votes

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Prep Time 10 minutes mins

Course Dessert, Snack

Cuisine American

Ingredients

  

• 1 cup peanut butter
• 1/2 cup vanilla protein
• 6 tbsp coconut flour
• 1 tbsp maple syrup
• 1/2 tsp salt
• 3 tbsp mini chocolate chips

Instructions

 

• Add all ingredients except for the chocolate chips in a mixing bowl
• Mix with a spoon to combine until it forms a dough
• Stir in chocolate chips leaving a few to put on top
• Line a loaf pan with parchment paper
• Spread dough evenly in loaf pan and add the rest of the chocolate chips
• Freeze and then slice into bars
• Store in the freezer and enjoy!

Notes

Did you make this recipe? Leave a review below and don’t forget to tag @lauralivewell 

Keyword cookie dough, peanut butter cup, protein bar

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